Unconventional Prosecco Tasting with Stunning View on Vineyards

The best part of this experience is not simply the glass in front of you. It is the chance to walk among the vines, step into the cellar, and hear Marco explain how his family’s farm became a working winery. Add wide views across the Prosecco hills and a generous tasting platter, and you have a country outing with real character.

I like the personal scale, since this is a private tour for your group only. I also like the setting: it gets you out of Treviso and into the hills without asking you to commit to a half-day wine excursion. The main catch is finding the property. The address can be confusing, so check that you are heading to San Pietro di Feletto, not another spot called Manzana.

Key points to know

• A 90-minute private visit includes a vineyard walk, cellar visit, and wine tasting.
• Marco, the founder, often leads the experience and explains the winery’s story and winemaking.
• The views are a major attraction, especially from the outdoor area.
• The tasting is generous, with Prosecco and a substantial platter of food.
• Public transport is possible from Conegliano, though the final walk takes roughly 15 to 29 minutes.
• The address needs care: use San Pietro di Feletto and confirm the exact approach before setting out.

A small winery with a big view

Mani Sagge is in the hills near Treviso, at Via Manzana 46 in San Pietro di Feletto. This is not a city tasting room where you sample a few wines and move on. You are visiting an agricultural property, with vines, a cellar, and a family story tied to the land.

That difference matters. You get a sense of where the wine comes from before you taste it. I like experiences that put the drink in its proper setting, and this one gives you that context without making the visit feel like a formal lecture.

The property’s views are a large part of the appeal. From the hill country, you can look across the surrounding vineyards and countryside. The setting gives the tasting a slower rhythm, particularly if you can spend time outdoors before or after the wine is poured.

The visit lasts about an hour and a half. That is long enough for a proper introduction to the estate, but short enough to fit into a day trip from Treviso or a stop while exploring the Conegliano area.

Walking the vines before tasting

The visit begins with a walk through the vineyards. This is a simple step, but it helps you understand the place before you focus on the bottles. You can see the vines in their setting, take in the hillside views, and get a feel for the work behind the wine.

Marco is described as the founder of Mani Sagge, and his personal connection to the property is central to the experience. His explanation of the winery’s origins gives the visit a human side. The emphasis is not only on tasting notes or production methods. It is also on the family’s decision to continue the agricultural tradition.

That story may be the strongest reason to choose this visit over a generic Prosecco stop. You are not being rushed from one sample to the next. The walk gives you time to ask questions and understand why this particular property matters to the people who run it.

The vineyard portion also suits people who are not serious wine experts. You do not need to arrive with a technical vocabulary. If you enjoy scenery, local food, and meeting the people behind a small business, you should find this part easy to appreciate.

Inside the cellar at Mani Sagge

After the vineyard walk, you visit the cellar. The cellar adds a useful second layer to the experience because it connects the outdoor setting with the finished wine in your glass.

The available information does not specify every production detail or the exact number of wines poured, so I would not book this expecting a formal master class with a fixed technical syllabus. Instead, expect an informal introduction shaped by the host and your questions.

That flexibility can be a strength. Marco has a clear passion for Prosecco and the local area, and the experience appears to put that passion at the center. Sarah may also lead the visit, and she has been praised for handling both the tour and tasting.

The private format helps here. Since only your group participates, you can ask for clarification without worrying about slowing down a large party. You also avoid the impersonal feel that can come with a crowded tasting room.

The Prosecco tasting and food platter

The tasting follows the property visit. The wine is served with a food platter, and the portions are described as generous. That makes the $46.81 price easier to assess, especially when you factor in the private guide, the vineyard walk, the cellar visit, and the hilltop setting.

The food is not just decoration. A platter gives you something to eat while tasting, which makes the experience more comfortable and helps you compare the wine with savory flavors. It also turns the final part of the visit into a relaxed country snack rather than a quick succession of small pours.

The Prosecco itself receives particularly strong praise, with an emphasis on quality and generous service. You can expect the tasting to focus on the winery’s own wines, though the supplied details do not name the specific labels or explain how many varieties are included.

If you find a bottle you like, bottles are available to purchase for the rest of your trip. That is a useful option if you want to bring the experience back to your hotel, apartment, or picnic. Just remember that transport and airline rules are your responsibility.

The tasting works for mixed groups, too. Children have been brought along, and they received juice while the adults sampled the wine. That does not turn this into a children’s attraction, but it does make the visit more practical for families who want a wine-country outing without leaving younger members behind.

The views are part of the experience

The scenery is not a backdrop you glance at once before entering the cellar. It is one of the main reasons to make the trip out from Treviso.

The property looks across the Prosecco hills, and the outdoor vista is especially appealing in pleasant weather. If you are deciding between a city-center tasting and this countryside option, the view is the clear trade-off. You spend more time and effort reaching the winery, but you get a setting that a bar in town cannot copy.

I would plan this around daylight and weather when possible. The information provided does not promise a particular outdoor seating arrangement or specify what happens in poor weather, so do not assume every part of the visit will take place outside. Still, the property’s scenic setting is worth building into your plans.

This is also a good choice if you want a break from museums and busy streets. The visit offers a quieter change of pace, with time to look out over the vines and listen to the host’s account of the property.

Getting there from Treviso or Conegliano

The winery is outside the city, so check the route before you leave. One workable public transport plan is to take the train to Conegliano, then use bus 43 for about 10 minutes. From the bus stop, the walk to the property takes roughly 15 to 29 minutes.

That final distance is manageable for many people, but it is not a door-to-door arrival. Wear comfortable shoes and allow extra time, especially if you are carrying luggage or visiting in hot weather. The details do not promise a pickup service.

The address deserves special attention. The meeting point is listed as Mani Sagge, Cantina Locanda Agriturismo Wine Bar, Via Manzana 46, 31020 San Pietro di Feletto, Italy. There has been confusion because Manzana can appear as a locality, and another place with the same street number can send you about two kilometres away.

I would save the full address, check the map pin, and contact the winery if anything looks unclear. More signage would make arrival easier. If you are driving, do not rely on the road name alone. Confirm that the destination is in San Pietro di Feletto.

The meeting point is also the end point, so you return to the same property after the tasting. That keeps the logistics simple once you arrive.

Is $46.81 a fair price?

At $46.81 per person, this is not the cheapest way to taste Prosecco. You can often find a single glass for far less in Treviso or Venice. But that is not the right comparison.

Here, you are paying for about 90 minutes of time at a working winery, a guided walk through the vines, a cellar visit, a private host, a food platter, and a scenic setting. You also get the chance to ask questions directly and buy bottles from the source.

The price makes the most sense for someone who values the setting and personal attention. If you only want to sample Prosecco quickly, choose a city bar or a shorter tasting. If you want the drink connected to its farm, story, and place, the cost is reasonable.

The private format is particularly important. A couple, family, or small group can share the visit without strangers joining in. That is a more personal experience than a large coach tour, though it also means the per-person cost may feel higher for a solo visitor.

The food platter adds practical value. You are not paying for wine alone, and the generous serving style can make this feel more like a small wine-country meal than a token tasting.

Who will enjoy this visit most?

I would recommend Mani Sagge to:

• Couples looking for a relaxed excursion from Treviso
• Small groups who prefer a private visit
• People interested in family-run wine production
• Prosecco fans who want to learn more about the drink
• Families who need a child-friendly option with juice available
• Visitors who enjoy countryside views as much as the tasting itself

It is also a good fit for people who prefer conversation over a rigid presentation. Marco’s story and enthusiasm are a key part of the visit, so the experience suits you if you like meeting the person behind a small business.

You may want to choose something else if you need a fully detailed technical wine course, a guaranteed list of specific bottles, or an easy city-center location. The walk from the bus stop and the address confusion are real considerations.

Service animals are allowed, and most people can participate. The tour is offered in English, which makes it practical for English-speaking visitors.

Timing, booking, and cancellation

The experience lasts approximately one hour and 30 minutes. It is often reserved about 17 days ahead, so I would not leave it until the last minute if your schedule is fixed. A booking confirmation is provided at the time of reservation.

The cancellation policy is straightforward but strict near the start time. You can cancel at least 24 hours in advance for a full refund. Cancellations or changes made within 24 hours are not refunded or accepted, and the cut-off follows local time.

That policy matters if you are arranging several day trips around Treviso. Check the train and bus plan before booking, especially if you are not driving.

Should you book Mani Sagge?

Book it if you want more than a glass of Prosecco. The strongest parts are the personal story from Marco, the vineyard and cellar visit, the generous tasting platter, and the views across the hills. It feels best suited to a relaxed half-day plan built around the winery rather than squeezed between several city sights.

I would be cautious only about the arrival details. Check the San Pietro di Feletto location carefully, allow time for the final walk from public transport, and contact the property if the map seems uncertain.

For wine lovers, couples, families, and small groups, this is a strong-value countryside experience near Treviso. If your priority is a quick tasting with no transport fuss, stay in town. If you want to connect the wine with its vines, maker, and setting, Mani Sagge is worth the extra effort.

FAQ

Where does the Prosecco experience take place?

It takes place at Mani Sagge, Cantina Locanda Agriturismo Wine Bar, Via Manzana 46, 31020 San Pietro di Feletto, TV, Italy.

How long does the experience last?

The visit lasts approximately one hour and 30 minutes.

What does the visit include?

The experience includes a walk in the vineyards, a visit to the cellar, and a tasting of the winery’s wines.

Is the experience private?

Yes. Only your group participates in the activity.

Is the experience offered in English?

Yes. English is one of the offered languages.

How much does the experience cost?

The listed price is $46.81 per person.

Can I reach the winery by public transport?

Yes. You can take a train to Conegliano, then bus 43 for about 10 minutes. From the bus stop, the walk takes roughly 15 to 29 minutes.

Are children allowed to attend?

Children have attended the experience, and juice has been available for them while adults taste the wine.

What is the cancellation policy?

You can cancel at least 24 hours before the start time for a full refund. Cancellations or changes made less than 24 hours before the start time are not accepted, and the payment is not refunded.